One subject, everything I love. A deep dive into my best resources and a behind-the-scenes look at my creative life. Twice a month, by me, Jessie Randall, founder of Loeffler Randall.

Artist and TV host Helen Dealtry's relaxed and, more often than not, flower filled space for creative inspirations, a peek into her practice and written thoughts. Paint along classes are in the works!

Your field guide to lifing well.

A palette- and palate-expanding exploration of recipes and the people behind them

Stories and recipes without regard for trends or search engine optimization. (How on Earth did you find me? I'm glad you did.) By the author of Good & Sweet.

musings on food, travel and more!

A Friday newsletter for pizza enthusiasts.

Accessories-obsessed designer and creative consultant. A space for things well considered.

Outfits, beauty, books, and life. A newsletter brought to you by Grace Atwood, the voice behind The Stripe, a daily fashion and lifestyle site founded in 2010.

An occasional newsletter from Libby Callaway, featuring essays, interviews, roundups, city guides, and thoughtful takes on what's happening in Nashville and far, far beyond

They're both coming for you! (Just kidding, birds aren't coming for you)

Style, fashion and more. Every month, we answer "What should I wear?" A free monthly newsletter from the editors at Tory Burch.

A cook and her kitchen for recipes, stories and style 🌸 From my Bordeaux kitchen and beyond 🪴

recipes and ideas for a more delicious life.

Notes from a Home Kitchen

A newsletter chock full of easy-peasy baking recipes, useful tips and tricks, and fascinating personal tidbits from a bestselling cookbook author and podcaster.

A hilarious and often factual romp through motherhood, the world of social media, old-school media, publishing and whatever else catches our fancy.

Surefire recipes for cooks (and non-cooks who wanna cook like cooks). Hailing straight from the kitchen of the not-so-straight Nora Singley, a Brooklyn- and LA-based recipe developer, food stylist, and professional culinary noodler.

Easy, joyful seasonal recipes and stories from an award-winning British food writer living by the sea. Plus, curated inspiration on travel, dining, homes & interiors, coastal life and everything that brings the magic.

A newsletter that explores what it means to live well. Not just in the material sense but in other ways, too. 

Book recommendations, things I’ve read, thoughts I’ve thought, life philosophies, general musings, and JOY.

Going deep with cookbooks and recipes

Recipes and essays from a former food editor, ex-line cook, and soon-to-be cookbook author learning to let go of perfectionism in the kitchen

Stopping by with a new recipe every week, with a focus on weeknight friendly, high-protein vegetarian & vegan meals made from whole foods

The story of American food.

A community celebrating all things pasta-making and -eating, with recipes. Make ravioli, make friends!

Tips and tricks for storing, prepping, and cooking your vegetables to make the most of your weekly farm share, CSA, or backyard vegetable garden.

Weekly banter from my kitchen porch: food, wine, people, places, Maine, the Mediterranean, the whole wide world.

Unfussy and delicious recipes, travelogues, and strategies from award-winning author and food writer Sarah Copeland.

Real talk about the writing + publishing industry from an author who doesn’t want you to feel confused, bewildered, or alone. Plus: craft tips, reading recommendations, writing support + solidarity (unless you are a jerk to people in the comments).

An outlet for an ongoing catalog of discoveries; an homage to a life of seeking; an (open) love letter to a dedication to wonder...from Antica Terra

A lifetime of Italian cooking. Recipes and inspiration delivered every Sunday.

A smart new corner of the internet to talk fashion, feelings and creativity with the former editor-in-chief of ELLE & Cosmopolitan. Plus join my invite-only community. We're nice...I promise.

A newsletter about cooking, eating and making life more delicious.

Where pop culture deep dives mingle with quality conspiracy theories, lifestyle highlights, and trending water cooler gossip

Weekly recipes, bi-weekly videos, and a few of my favorite things

Exploring the world around us, and within us, with empathy.

Low-lift, high-reward recipes, dinner party menus, and occasional musings on running a farm and garden in the Catskills.

A newsletter about personal style and identity— how they coexist, how they evolve, and how they remain the same.

Recipes, musings, and small salty fish

A newsletter about reading & writing & the never-ending conversation.

Join us as we write the Massican cookbook on Substack and Instagram

The culture of shopping. The pleasure of the hunt.

Food, History, Chicago, New York and Beyond.

Highly seasonal recipes from Susan Spungen inspired by the market (sometimes just the supermarket) and musings about life in and out of the kitchen.

Home + small spaces, style + vintage things, and essays from the founder/former editor of Refinery29...welcome🥤.

Behind the scenes and between meals with food and drink journalist Max Brearley.

Thoughts on life, food and the flavours in between